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Azuca Patisserie | Blog
LEARN BAKING WITH CHEF RUTH
Bake with us, discover our secrets and learn how to make astonishing pastries.
Hola!
My name is Ruth Giraldo-Mangual. Native New Yorker residing in New Jersey. I am the Executive Pastry Chef and Pastry Instructor. I have had worked at high-end Hotels, Restuarants and Country Clubs in New York. I am also a Spiritual Director. I do not give you the answers. The answers are in you.
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